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Black Cabernet

Texas Red Blend

The Water 2 Wine Black Cabernet is a captivating red blend hailing from the sun-soaked vineyards of Texas. This wine presents a deep ruby color that signals its rich character. On the palate, it showcases a medium-full body, perfectly balanced by a bright acidity that lifts its flavors. The fruit intensity is prominent, offering luscious notes of dark cherries and blackberries that dance alongside hints of toasty oak and a touch of spice. Tannins are firm yet approachable, providing structure without overwhelming the wine's lush fruit. Overall, this blend is dry, making it incredibly food-friendly and versatile for various culinary pairings, from grilled meats to hearty pasta dishes.

Tasting notes:


Blackberry

Blackberry

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Region:


Texas
Texas

Texas, one of the most expansive winegrowing regions in the United States, spans over 800 miles from the Gulf Coast to the Panhandle Plains. The state's American Viticultural Areas (AVAs) encompass a wide array of terroirs, from desert landscapes to fertile hill country. The warm, dry climate is moderated by the influence of the Gulf of Mexico, which sends moist air and occasional cooling breezes inland. This helps to temper the intense daytime heat, allowing grapes to ripen slowly and develop deep, complex flavors. Cooler-climate grape varieties thrive in the higher elevations and northern parts of Texas, while further inland, bigger, bolder wines prevail. This diverse range of conditions enables Texas to produce a wide variety of wine styles, each reflective of its unique growing regions.

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