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Black Barrel Wine

Kentucky Cabernet Franc

Baker-Bird Winery Black Barrel Wine is a captivating Cabernet Franc hailing from the heart of Kentucky. This red wine showcases a medium body that offers a perfect balance of richness and approachability. The acidity is bright, contributing to its lively mouthfeel that enhances food pairings. With notable tannins that are structured yet smooth, this wine is both pleasant to sip alone and versatile at the table. The fruit intensity is prominent, revealing delightful notes of dark berries and subtle spice, culminating in a finish that is both satisfying and memorable. Whether enjoyed during a cozy evening or shared at a gathering, this wine is sure to impress with its character and depth.

Tasting notes:


Black Cherry, Blackcurrant, Earth

Black Cherry

Black Cherry

Blackcurrant

Blackcurrant

Earth

Earth

Pairs well with:


Roasted Duck, Roasted Lamb, Roast Lamb

Region:


Kentucky
Kentucky

Kentucky is one of the most diverse winegrowing regions in the southeastern United States. Spanning from the rolling hills of the Bluegrass region to the rugged Appalachian Mountains, Kentucky's American Viticultural Areas (AVAs) cover a rich array of terroir. The state's warm, humid climate is tempered by cool breezes from its numerous rivers and lakes, allowing grapes to ripen slowly and fully. This climate creates distinct styles, including bold reds, fruity rosés, and refreshing white wines. Kentucky's growing wine industry is crafting exceptional wines that reflect the state's unique and dynamic environmental conditions.

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