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BioFusion

2019 Paso Robles Red Blend

The St. Eva Hill BioFusion is a captivating red blend from the renowned Paso Robles region, celebrated for its diverse terroir and sun-drenched vineyards. This 2019 vintage showcases a vibrant red color that beckons you to explore its rich depths. On the palate, the wine presents a well-balanced structure, offering a medium body that provides a satisfying mouthfeel without being overwhelming. The acidity strikes a harmonious note, lending brightness and vivacity to the experience. With fruit intensity at the forefront, expect an array of luscious dark fruit flavors that tantalize the taste buds. Its tannins are notably gentle, contributing to a smooth finish that is both pleasing and inviting. This wine is crafted with organic practices, reflecting a commitment to quality and sustainability, making it a delightful choice for any occasion.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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