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Bin 40 Culinary Collection

2010 South Eastern Australia Merlot

Lindeman's Bin 40 Culinary Collection Merlot from the 2010 vintage is a captivating red wine hailing from the renowned South Eastern Australia region. This full-bodied wine offers a delightful experience with its medium acidity that melds beautifully with the luscious fruit intensity, showcasing prominent notes of ripe blackcurrant and subtle hints of plum. The tannins are notably soft, enhancing the wine's overall mouthfeel while maintaining elegance. As a delicious dry offering, it pairs wonderfully with an array of dishes, making it a perfect companion for culinary explorations. This exquisite Merlot reflects the terroir of South Eastern Australia, making it a true testament to the region's winemaking prowess.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Chocolate

Chocolate

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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