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Big Cork Vineyards

2014 Maryland Chardonnay

The Inn Boons Boro Big Cork Vineyards 2014 Chardonnay from Maryland is a delightful expression of this classic varietal. This full-bodied white wine exhibits a creamy texture that beautifully balances its vibrant acidity, creating a refreshing and mouthwatering experience. Its fruit intensity is prominent, showcasing luscious notes of ripe yellow apple, pear, and hints of citrus, complemented by subtle oak nuances that add depth and complexity. The dryness of this Chardonnay enhances its food-friendly nature, making it an excellent pairing for a variety of dishes, from roasted chicken to creamy pasta. This wine is a testament to Maryland's growing reputation in the winegrowing scene, delivering a memorable experience for any wine enthusiast.

Tasting notes:


Butter, Vanilla, White Peach

Butter

Butter

Vanilla

Vanilla

White Peach

White Peach

Pairs well with:


Mushroom Risotto, Lobster Mac and Cheese, Lemon Butter Scallops

Region:


Maryland
Maryland

Maryland is one of the most diverse winegrowing regions on the East Coast. Spanning from the Chesapeake Bay to the Appalachian Mountains—and inland across rolling hills and fertile valleys—Maryland's American Viticultural Areas (AVAs) cover a wide array of terroir. The cool waters of the Chesapeake Bay play a major role in moderating Maryland's vineyards, sending breezes and chilly air inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the bay, while further inland, bigger, bolder wines prevail. Maryland's growing wine industry is crafting exceptional wines that reflect the state's unique and dynamic environmental conditions.

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