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Bien Nacido

2004 Santa Barbara County Pinot Noir

Castoro Cellars Bien Nacido Pinot Noir from the 2004 vintage is an exquisite expression of Santa Barbara County's renowned terroir. This medium-bodied red wine showcases a harmonious balance of vibrant acidity and subtle tannins, creating a smooth and approachable mouthfeel. On the nose, it unfolds a bouquet of dark cherry, raspberry, and hints of earthy undertones, reflecting the complexity of the varietal. As you sip, the fruit intensity is pronounced, delivering a delightful interplay of flavors that linger on the palate. Its dry profile ensures that it pairs beautifully with a variety of dishes, making it an elegant choice for any occasion or gathering. The craftsmanship behind this wine is evident, embodying the unique characteristics of its region and inviting you to savor every drop.

Tasting notes:


Raspberry

Raspberry

Cherry

Cherry

Earth

Earth

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Santa Barbara County

Just north of Los Angeles at the southern tip of the Central Coast, Santa Barbara County is one of California's winemaking gems. Although a long way from Napa and Sonoma, Santa Barbara's prime AVAs—the Santa Maria and Santa Ynez Valleys and the Santa Rita Hills—produce exemplary cool-climate Pinot Noir and Chardonnay. It is all thanks to the terroir. Despite its proximity to sunny southern California, Santa Barbara County is hilly, and its vineyards lie close to the Pacific Ocean. With little rainfall but an abundance of chilly ocean winds and fogs, the growing season is very long here. This allows grapes to ripen slowly over an extended period and develop wonderfully complex flavors.

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