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Biancodarco

Lazio 70% Malvasia, 30% Trebbiano

Agricoltura Capodarco Biancodarco is a delightful white wine from the picturesque region of Lazio, showcasing a blend of seventy percent Malvasia and thirty percent Trebbiano. This wine presents a light-bodied profile, making it extremely approachable and refreshing. Its acidity is bright and invigorating, providing a lively mouthfeel that dances on the palate. With a prominent fruit intensity, it offers enticing notes of stone fruit and citrus that harmonize perfectly with subtle floral undertones. The dryness of this wine enhances its crisp character, making it an excellent choice for food pairings or enjoying on its own during warm days. Overall, Agricoltura Capodarco Biancodarco embodies the essence of Lazio’s charming winemaking tradition.

Tasting notes:


White Peach

White Peach

Honeysuckle

Honeysuckle

Citrus Blossom

Citrus Blossom

Pairs well with:


Seafood, Seafood Salad, Light Seafood

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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