Want wines like this one?

Take our quick quiz to get a selection of bottles matched to your preferences.

Find my wines

Bianco

2004 Maremma Toscana 70% Vermentino, 15% Sauvignon, 15% Malvasia di Candia

The Massa Vecchia Bianco from the Maremma Toscana region is a delightful blend characterized by its vibrant combination of seventy percent Vermentino, fifteen percent Sauvignon Blanc, and fifteen percent Malvasia di Candia. This wine presents a brilliant pale straw color, enticing the eye before tantalizing the palate. It showcases a medium body, with a refreshing acidity that brings a lively brightness, perfect for warm days or pairing with light seafood dishes. The fruit intensity is prominent, revealing notes of citrus and stone fruits, harmoniously intertwined with subtle herbal undertones that enrich its complexity. This wine is finely balanced, offering a dry yet invigorating finish that lingers delightfully. The Massa Vecchia Bianco truly captures the essence of its terroir, making it an inviting choice for any wine enthusiast.

Tasting notes:


Mineral

Mineral

White Peach

White Peach

Citrus Blossom

Citrus Blossom

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Tuscany / Toscana
Tuscany / Toscana

Italy's rich food and wine heritage is nowhere better demonstrated than historic Tuscany. You can eat and drink like a king here—ideally on a grand terrazza overlooking medieval hillsides strewn with olive and cypress trees. From mouthwatering whites for sipping with antipasti, to sophisticated reds that elevate the meat dishes of Florence (and of course leaving room for sweet Vin Santo with dessert), Tuscany has it all. Sangiovese is the region's star grape, giving us not just Chianti, but also Brunello di Montalcino, Vino Nobile di Montepulciano and the epic Super Tuscan blends.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Get Started