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Bernkasteler Badstube Riesling Kabinett

2010 Mosel Riesling

Peter Nicolay Bernkasteler Badstube Riesling Kabinett from the renowned Mosel region is a delightful expression of the Riesling varietal, showcasing the area's exceptional terroir. This white wine is light-bodied with a refreshing acidity that dances on the palate, creating a crisp and invigorating experience. The fruit intensity is pronounced, revealing vibrant notes of ripe stone fruit, particularly peach and apricot, intertwined with hints of zesty citrus. This Riesling is off-dry, with just the right amount of residual sweetness, making it incredibly food-friendly and versatile. The charming balance of flavors and refreshing characteristics make it a superb choice for both casual sipping and special occasions.

Tasting notes:


Apricot

Apricot

Peach

Peach

Honey

Honey

Flavor profile:


Acidity High

Low Pronounced

Body Very Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Medium Sweet

Bone Dry Sweet

Region:


Mosel

When it comes to quality Riesling, few places can rival Germany's Mosel region. This sheer-sided valley in Germany parallels the river of the same name and is home to some of the world's steepest vineyards. Riesling grown here is prized throughout the world for its slight sweetness, perfectly balanced by crisp acidity and aromatic floral perfume. Notes of green fruit and Meyer lemon add to the pleasant tang, with mineral touches of wet slate, beeswax and—in some aged examples—even petroleum too. It is all thanks to Mosel's very cool climate. Temperatures in the summer often don't even rise above 65 degrees. This allows for a long growing season, concentrating flavors and creating beautiful acidity.

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