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Berncasteler Doctor

2007 Mosel Riesling

The Weingut Wwe. Dr. H. Thanisch Berncasteler Doctor 2007 is a captivating red Riesling from the picturesque Mosel region. This full-bodied wine showcases high acidity and a pronounced fruit intensity, presenting a delightful blend of vibrant cherry and raspberry notes enriched with subtle hints of spice. The tannins are soft and integrate seamlessly, allowing the wine's fruit-forward character to shine through. Its balanced structure and lingering finish make it a versatile companion for a variety of foods, enhancing any culinary experience with its mouthwatering charm. This wine exemplifies the distinctive terroir of the Mosel, reflecting the intricate balance of nature and meticulous winemaking processes.

Tasting notes:


Peach, Apricot, Honey

Peach

Peach

Apricot

Apricot

Honey

Honey

Flavor profile:


Body Very Light

Very Light Full

Oak Oak 4

Low High

Fruit Intensity Medium

Low Pronounced

Spiciness Spiciness 0

Low High

Tannin Pronounced

Low Pronounced

Acidity High

Low Pronounced

Sweetness Medium Sweet

Bone Dry Sweet

Color Intensity Color Intensity 1

Low High

Region:


Mosel
Mosel

When it comes to quality Riesling, few places can rival Germany's Mosel region. This sheer-sided valley in Germany parallels the river of the same name and is home to some of the world's steepest vineyards. Riesling grown here is prized throughout the world for its slight sweetness, perfectly balanced by crisp acidity and aromatic floral perfume. Notes of green fruit and Meyer lemon add to the pleasant tang, with mineral touches of wet slate, beeswax and—in some aged examples—even petroleum too. It is all thanks to Mosel's very cool climate. Temperatures in the summer often don't even rise above 65 degrees. This allows for a long growing season, concentrating flavors and creating beautiful acidity.

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