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Berncasteler Doctor

Mosel Riesling

The Thanisch Berncasteler Doctor Riesling from the Mosel region entices with a splendidly delicate body that gracefully carries the bright, lively acidity and the high notes of fruit intensity that dance on the palate. This white Riesling delivers a refreshing and mouthwatering experience with notable structure and firm tannins that complement its bone-dry profile. Indulge in the exquisite craftsmanship of this elegant wine that showcases the unique terroir of the Mosel, known for producing exceptional Rieslings.

Tasting notes:

Peach, Apricot, Citrus Blossom

Peach

Apricot

Citrus Blossom

Flavor profile:

Body Very Light

Very Light Full

Oak Oak 4

Low High

Fruit Intensity Medium

Low Pronounced

Spiciness Spiciness 0

Low High

Tannin Pronounced

Low Pronounced

Acidity High

Low Pronounced

Sweetness Medium Sweet

Bone Dry Sweet

Color Intensity Color Intensity 1

Low High

Pairs well with:

Seafood, Tuna Sashimi, Lemon Butter Scallops

Region:

Mosel

When it comes to quality Riesling, few places can rival Germany's Mosel region. This sheer-sided valley in Germany parallels the river of the same name and is home to some of the world's steepest vineyards. Riesling grown here is prized throughout the world for its slight sweetness, perfectly balanced by crisp acidity and aromatic floral perfume. Notes of green fruit and Meyer lemon add to the pleasant tang, with mineral touches of wet slate, beeswax and—in some aged examples—even petroleum too. It is all thanks to Mosel's very cool climate. Temperatures in the summer often don't even rise above 65 degrees. This allows for a long growing season, concentrating flavors and creating beautiful acidity.

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