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Bernard Et Benoit

Coteaux Du Languedoc Red Blend

The Abbaye De Valmagne Bernard Et Benoit is a captivating red blend from the picturesque Coteaux Du Languedoc region, renowned for its sun-kissed vineyards and diverse terroirs. This wine showcases a rich red color that invites you in with its vibrancy. On the palate, it presents a well-rounded body that balances finesse and intensity, complemented by a lively acidity that adds brightness to the overall experience. The fruit intensity is prominent, revealing layers of dark fruit flavors that harmonize beautifully with subtle spice notes. Tannins are notably structured, providing a firm backbone that enhances the wine's complexity and age-worthiness. The finish is dry, making this wine an excellent companion to a variety of dishes, from rustic stews to grilled meats. With each sip, the Abbaye De Valmagne Bernard Et Benoit offers an inviting journey through the lush landscapes of the Languedoc, celebrating the artistry and tradition of its winemakers.

Tasting notes:


Black Cherry

Black Cherry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Languedoc-Roussillon
Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

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