Beef & Liberty

Valle Central Merlot

Beefsteak Club Beef & Liberty, a delightful red wine made from the Merlot grape variety, hails from the esteemed Valle Central region. This wine embodies a medium body, offering a balanced acidity and a harmonious fruit intensity. The Merlot grapes bring forth a smooth and approachable character that is perfect for any occasion. The rich red color of this wine hints at the luscious flavors waiting to be savored with each sip. A true testament to the art of winemaking in Valle Central, Beefsteak Club Beef & Liberty is a must-try for any wine enthusiast.

Tasting notes:

Black Cherry

Chocolate

Blackberry

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Grilled Meats, Barbecue, Lamb Chops

Region:

Valle Central

The expansive, warm flatlands of Chile's Valle Central are home to most of the country's vineyards. This long stretch of land from Santiago to Itata Valley is divided into four sub-regions, each with its own climate and reputation. There is Maipo Valley with its minty Cabernet Sauvignon, Rapel Valley with its spicy Carménère and the Curicó and Maule Valleys, famous for concentrated Carignan made from old vines. Throughout the valley—which is prized for its rich, volcanic soils—the hot days and cool nights result in ripe, well-balanced grapes. Some of the most common Valle Central wines are fruit-forward reds made from plummy Merlot and pear-flavored whites crafted from Chardonnay.

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