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Bdx-Reserve

Grand Valley Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec

Hogback Bdx-Reserve is a meticulously crafted wine from the scenic Grand Valley region, blending the noble varietals of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, and Malbec. This red wine displays a beautifully full body, delivering an impressive depth of character that is both complex and harmonious. The bouquet reveals pronounced aromas of blackcurrant, dark cherry, and subtle hints of tobacco, all elegantly interlaced with notes of vanilla and spice from well-integrated oak aging. On the palate, the wine offers a lively acidity that is mouthwatering and refreshing, balanced by firm yet approachable tannins that lend a structured yet polished finish. The fruit intensity is prominent, making each sip a rich and rewarding experience. With a dry profile that expounds on its refined elegance, this blend is a testament to the winemaking prowess of Grand Valley, capturing the essence of this unique terroir. Whether paired with hearty dishes or enjoyed on its own, Hogback Bdx-Reserve offers a delightful exploration of flavors and craftsmanship characteristic of its region.

Tasting notes:


Blackcurrant

Blackcurrant

Black Cherry

Black Cherry

Cedar

Cedar

Pairs well with:


Grilled Ribeye, Roasted Lamb, Grilled Meats

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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