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Barth

2010 Rheingau Riesling

Tastingroom Barth's 2010 Riesling hails from the esteemed Rheingau region, known for its exceptional terroirs that enhance the varietal's signature characteristics. This white wine is beautifully aromatic, offering enticing notes of stone fruit, such as peach and apricot, coupled with floral hints of jasmine. The palate is vibrant and refreshing, with a bright acidity that balances the wine's luscious fruit intensity. Its off-dry style provides a gentle sweetness, making it a food-friendly choice that pairs wonderfully with a variety of dishes. The finish is long and elegant, showcasing the finesse that Rheingau Rieslings are celebrated for, all while wrapping the experience in delightful minerality characteristic of the region's unique soils.

Tasting notes:


Peach

Peach

Apricot

Apricot

Honey

Honey

Flavor profile:


Acidity High

Low Pronounced

Body Very Light

Very Light Full

Sweetness Medium Sweet

Bone Dry Sweet

Fruit Intensity Medium

Low Pronounced

Pairs well with:


Spicy Thai Curry, Spicy Shrimp, Asian Chicken Salad

Region:


Germany
Germany

Riesling is the most famous varietal in Germany, and is made in a range of styles, from dry and steely to sweet and peachy. The wines are classified according to the region as well as how much sugar is in each wine. Aside from the aromatic Riesling, you will also find subtle, refreshing whites made from local grapes like the floral Müller-Thurgau and Silvaner. Germany also produces some increasingly excellent red wine, mostly crisp and brightly fruity Pinot Noir (locally known as Spätburgunder).

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