Barossa Vines

2003 Barossa Semillon

The Grant Burge Barossa Vines Semillon from the 2003 vintage is an exceptional representation of this varietal, showcasing the unique terroir of the Barossa region. This wine displays a lovely light to medium body, providing a refreshing and delightful experience on the palate. The acidity is bright and lively, contributing to its invigorating character and enhancing the overall mouthfeel. The fruit intensity is prominent, offering enticing notes of citrus and stone fruits that invite further exploration. As a dry wine, it maintains a crisp profile that pairs beautifully with a variety of dishes, making it a fantastic choice for any occasion. With its balanced structure and flavors, this Semillon exemplifies the craftsmanship of Grant Burge and the expressive qualities of Barossa's vineyards.

Tasting notes:

Apricot

Honey

Beeswax

Pairs well with:

Seafood, Grilled Shrimp with Garlic Butter, Lemon Butter Scallops

Region:

Barossa

One of Australia's best-known wine regions, the Barossa Valley sits an hour north of Adelaide, where many of the country's most famous wineries are based. In this historic region, old bush vines—some dating back as far as 1860—produce full-bodied wines of dramatic depth and scope, principally from Shiraz, Grenache and Cabernet Sauvignon. But Shiraz is the region's most popular varietal, with "Barossa Shiraz" almost a recognized brand in its own right, due to its concentrated flavors of juicy black fruit, plush tannins and the sweet spice of American oak. But whites are equally classy here, too, with Barossa's fresh, unoaked Sémillons and always captivating lush Chardonnays.

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