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Baron Edmund

2009 Western Cape Merlot, Cabernet Sauvignon

Rupert & Rothschild Baron Edmund is a captivating blend of Merlot and Cabernet Sauvignon that showcases the exceptional qualities of the Western Cape. This red wine presents a rich garnet hue, hinting at its depth and complexity. The body is full, providing a robust mouthfeel that perfectly complements its beautiful structure. With bright acidity, the wine maintains an inviting balance that enhances its elegant character. The fruit intensity is prominent, offering luscious notes of ripe blackcurrants and cherries, intertwined with subtle hints of cocoa and spice. The tannins are notably firm, providing a solid backbone that supports the wine's longevity while contributing to its sophisticated profile. This 2009 vintage exemplifies the exceptional winemaking practices of the region, making it a delightful choice for any discerning wine enthusiast.

Tasting notes:


Blackcurrant

Blackcurrant

Blackberry

Blackberry

Spices

Spices

Flavor profile:


Acidity Low

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Mushroom Risotto, Fettuccine Alfredo, Grilled Meats

Region:


Western Cape
Western Cape

The majority of South Africa's best wines are produced in the southwest coastal zones around Cape Town, known collectively as the Western Cape. Sandwiched between the country's majestic mountains and its cooling ocean coasts (the Atlantic to the west of the Cape of Good Hope, the Indian Ocean to its east), the Western Cape offers a wealth of winemaking riches. Regions here include the Breede River Valley, Cape South Coast, Coastal Region, Klein Karoo and Olifants River.

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