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Barolo Imbottigliato All'origine

2010 Barolo Nebbiolo

The Brezza Barolo Imbottigliato All'origine, a stunning Nebbiolo from the renowned Barolo region, showcases the essence of its vintage with elegance and depth. This red wine presents a full-bodied character, with a pronounced acidity that enhances its vibrant profile. The fruit intensity is prominent, offering delightful notes of cherry, plum, and subtle floral hints that are perfectly integrated within its complex structure. Tannins are notable yet finely woven into the fabric of the wine, providing a firm backbone that promises excellent aging potential. The wine's dryness adds to its allure, making it a fantastic companion for rich dishes or a moment of appreciation on its own. Overall, this Barolo embodies the traditional craftsmanship and terroir of its region, inviting you to savor every sip.

Tasting notes:


Rose Petal

Rose Petal

Cherry

Cherry

Leather

Leather

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Braised Beef, Braised Pork, Ossobuco

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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