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Barolo Grande Annata

1967 Barolo Nebbiolo

The Marchesi Di Barolo Barolo Grande Annata from the esteemed 1967 vintage is a remarkable red wine that beautifully showcases the Nebbiolo varietal. Originating from the renowned Barolo region, this wine exhibits a captivating deep garnet hue, hinting at its age and complexity. On the palate, it offers an exquisite full-bodied experience, complemented by bright acidity that lends vibrancy to its profile. The fruit intensity is pronounced, delivering layers of dark cherry, plum, and subtle hints of dried rose petals. The tannins are notably firm, contributing to its exceptional structure and longevity, making it an embodiment of elegance. This wine is decidedly dry, creating a sophisticated balance that invites contemplation and makes it an exquisite choice for special occasions. With its rich heritage and diligent craftsmanship, this Barolo exemplifies the artistry of fine winemaking, offering a taste of history in every sip.

Tasting notes:


Rose Petal

Rose Petal

Cherry

Cherry

Leather

Leather

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Braised Beef, Braised Lamb Shanks, Braised Pork

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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