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Barolo

Barolo Red Blend

Cavallotto Barolo is a captivating red blend hailing from the prestigious Barolo region, renowned for producing some of Italy’s most esteemed wines. This enchanting wine exhibits a deep crimson hue that promises an indulgent experience. On the palate, it showcases a full-bodied character, enveloping the senses with a rich tapestry of flavors. The acidity is lively and refreshing, enhancing the wine’s overall balance, while the tannins present a firm structure that lends longevity and complexity. The fruit intensity is pronounced, with notes of dark cherries, plums, and subtle hints of floral undertones, creating a harmonious blend that is both elegant and powerful. With its captivating profile, Cavallotto Barolo is a delightful offering that pairs beautifully with hearty dishes, making it a versatile choice for any occasion. This wine truly embodies the essence of its terroir and is a testament to the artistry of winemaking in Barolo.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Earth

Earth

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Barolo

Revered as the "king of wines" and the "wine of kings," Barolo is one of Italy's top red wines. Don't let its pale color fool you—a good Barolo packs a serious punch. Barolo is made from Nebbiolo, a grape that is famously complex, with a love-it-or-hate-it potpourri aroma often described as "tar and roses." As well as these savory and floral notes, other flavors you might find in your glass include red cherry, star anise and leather. While there are a lot of good Nebbiolo wines made in Piedmont, to gain the name "Barolo" a wine must come from the Barolo region. The wine also needs to spend 40 months aging before release, with at least 18 of those months spent in oak barrels. The DOCG (Denominazione di Origine Controllata e Garantita) classification is the top tier for Italian wine classifications. It controls production methods and wine quality. Strict rules oversee the production of DOCG designated wines, including allowed varietals, winemaking procedures, barrel and bottle aging methods, grape ripeness and limits on grape yields during harvest. DOCG wines are also required to be officially tasted. DOCG bottles have numbered government seals across the neck of the bottle to prevent forgery.

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