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Barolo

2007 Barolo Nebbiolo

Corino Barolo, a magnificent red wine from the prestigious Barolo region, showcases the remarkable qualities of the Nebbiolo varietal. This exquisite vintage, released in 2007, is a true testament to the region's unique terroir, where the microclimate and soil contribute to its exceptional character. With a full-bodied profile, the wine envelops the palate in a lush, velvety texture, perfectly balanced by its high acidity that delivers a refreshing and lively sensation. The fruit intensity is striking, presenting pronounced notes of dark cherries, plums, and hints of roses, all interlaced with earthy undertones and delicate spices. The tannins are firm and well-structured, ensuring the wine will continue to evolve beautifully with aging. Although it leans towards being dry, Corino Barolo remains approachable and offers a captivating drinking experience that reflects the essence of Barolo's renowned winemaking tradition.

Tasting notes:


Rose Petal

Rose Petal

Cherry

Cherry

Leather

Leather

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Braised Beef, Ossobuco, Braised Pork

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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