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Barolo

1964 Barolo Red Blend

Francesco Rinaldi & Figli Barolo from the iconic Barolo region is a remarkable red blend that showcases the elegance and complexity of Italian winemaking. Its vibrant red color hints at the rich flavors encapsulated within the bottle. With an exquisite combination of full body and high acidity, this vintage offers a mouthwatering experience that perfectly balances its prominent fruit intensity. The tannins are notably structured, providing a firm backbone that contributes to its longevity and depth. As you savor this wine, the delightful dryness enhances its overall character, making each sip a memorable journey through the terroir of Barolo. This 1964 vintage is not only a testament to the timeless quality of Barolo but also a celebration of the artistry behind its winemaking.

Tasting notes:


Cherry

Cherry

Leather

Leather

Earth

Earth

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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