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Barefoot Sauvignon Blanc

California Sauvignon Blanc

The Barefoot Sauvignon Blanc is a delightful white wine hailing from California, known for its vibrant and refreshing character. This wine typically showcases a light body, making it incredibly easy to enjoy, especially on a warm day. Its acidity is bright and lively, providing a crisp, mouthwatering finish that dances on the palate. The fruit intensity is prominent, featuring lively notes of citrus and tropical fruits that evoke a sense of sunshine and warmth. With a dryness that leans towards the refreshing side, this Sauvignon Blanc is a perfect companion for a variety of dishes, particularly seafood and light salads, promising a food-friendly experience that is both enjoyable and approachable. Enjoy it chilled for the best experience!

Tasting notes:


Citrus Blossom

Citrus Blossom

Gooseberry

Gooseberry

Lemon

Lemon

Flavor profile:


Body Light

Very Light Full

Acidity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Fruit Intensity Medium

Low Pronounced

Pairs well with:


Ceviche, Grilled Shrimp with Garlic Butter, Grilled Fish with Mango Salsa

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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