Discover wines tailored to your taste

Bare Bones

North Carolina Chardonnay

Old North State Winery's Bare Bones Chardonnay is a delightful expression of North Carolina's winegrowing potential. This refreshing white wine showcases a light body, making it incredibly approachable and enjoyable on warm days. Its acidity is vibrant and bright, ensuring a mouthwatering experience that pairs beautifully with a variety of dishes. The fruit intensity is prominent, revealing notes of crisp apple and juicy pear, complemented by subtle hints of citrus. As a dry wine, it offers an elegant finish, with well-integrated flavors that speak to the care taken during its handcrafted production. Perfect for casual gatherings or a picnic, this Chardonnay embodies the spirit of the region.

Tasting notes:

Apple Pie, Vanilla, Butter

Apple Pie

Vanilla

Butter

Region:

North Carolina

North Carolina, with its picturesque landscapes ranging from the Atlantic coastline to the Appalachian Mountains, is a diverse and rapidly growing winegrowing region in the southeastern United States. The state's American Viticultural Areas (AVAs) are shaped by varying climates and elevations, which significantly influence the character of the vineyards. The cooling breezes from the Atlantic Ocean and the elevation provided by the mountains help to moderate the climate, allowing for a longer growing season. This extended season is crucial for the slow, even ripening of grapes, enabling them to develop full flavors while maintaining balance. Vineyards in the cooler mountain areas excel in producing aromatic, delicate wines, while the warmer coastal and inland areas are ideal for fuller, more robust varieties.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Take the Quiz