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Bardolino Classico

2011 Bardolino Corvina, Rondinella, Molinara

The Villa Di Vini Bardolino Classico is an enchanting red wine that captures the essence of its Bardolino region. Crafted from a beautiful blend of Corvina, Rondinella, and Molinara grape varieties, this wine showcases a medium body and a delightful balance of acidity that makes it incredibly food-friendly. On the nose, you are greeted with enticing aromas of cherry and red fruits, complemented by hints of spice and earthy undertones. The tannins are supple and well-integrated, contributing to a smooth mouthfeel that lingers pleasantly on the palate. As a vintage from 2011, this wine exhibits refined character while remaining dry, making it an exquisite choice for gatherings or a cozy dinner. Enjoy this wine as it reflects the charming landscape of Bardolino, where every sip tells a story of the region’s rich winemaking heritage.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Pasta with Tomato-Based Sauce, Pasta Marinara, Spaghetti

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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