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Barbera D'alba

2005 Barbera D'alba Barbera

The Tenuta Carretta Barbera D'Alba from the esteemed Barbera D'Alba region is a captivating red wine that offers a delightful expression of its varietal. This vintage, crafted from the Barbera grape, showcases a medium-bodied character that is both approachable and satisfying. It boasts lively acidity that enhances its freshness, making it an excellent companion for a variety of dishes. The fruit intensity is prominent, featuring enticing notes of ripe dark cherries and blackberries, complemented by subtle hints of spice. Tannins are well-integrated and provide a pleasing structure without overpowering the palate. With a dry profile, this wine effortlessly balances its richness and acidity, resulting in a harmonious and memorable tasting experience.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Plum

Plum

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Acidity Mild

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Mushroom Risotto, Lamb Chops, Ossobuco

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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