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Barbaresco Roccalini

Barbaresco Red Blend

Cascina Roccalini Barbaresco Roccalini is an exquisite red blend that captures the essence of the famed Barbaresco region. This wine boasts a medium body, making it both approachable and satisfying, embodying the elegance typical of top-tier Nebbiolo wines. Its acidity is bright and lively, providing a refreshing lift that enhances its overall appeal. The fruit intensity is prominent, showcasing delightful notes of ripe cherries and dark berries, perfectly balanced by subtle earthy undertones. Tannins are notable yet well-integrated, contributing structure without overpowering the delicate fruit. This wine is beautifully dry, allowing the complex flavors to shine through. Whether enjoyed now or cellared for future enjoyment, Cascina Roccalini Barbaresco Roccalini promises a captivating experience that highlights the remarkable terroir of Barbaresco.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Barbaresco

Lying to the east of Barolo, Barbaresco's Nebbiolo wines are similarly bold and tannic, yet tend to be softer and more elegant. Red fruit notes dominate—typically summer berries and fragrant cherries—backed by glorious rose, potpourri, and anise fragrances. You also tend to find a lot less of Barolo's "tar" notes in these wines. The DOCG area is smaller than Barolo, with a slightly milder climate and limestone-based soils. All of this makes its wines a bit more approachable at a younger age. Barbaresco wine must age 26 months before release, with at least nine of those months spent in oak. The DOCG (Denominazione di Origine Controllata e Garantita) classification is the top tier for Italian wine classifications. It controls production methods and wine quality. Strict rules oversee the production of DOCG designated wines, including allowed varietals, winemaking procedures, barrel and bottle aging methods, grape ripeness and limits on grape yields during harvest. DOCG wines are also required to be officially tasted. DOCG bottles have numbered government seals across the neck of the bottle to prevent forgery.

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