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Barbaresco

2013 Barbaresco Red Blend

The Prunotto Barbaresco from the renowned Barbaresco region is a captivating red blend that showcases the elegance and complexity of its terroir. With a rich, deep red color, this wine exudes enticing aromas of dark cherry, plum, and subtle floral notes, inviting you to explore its intricate character. On the palate, it reveals a wonderfully balanced experience, with a medium body that remains inviting while showcasing a lively acidity that enhances its freshness. The tannins are firm and well-structured, providing a solid foundation for the fruit-forward profile. This wine is decidedly dry, allowing its layered flavors to shine through and create a mouthwatering finish. Perfect for pairing with robust dishes or enjoying on its own, the Prunotto Barbaresco is a true reflection of the craftsmanship and passion inherent in this exceptional winemaking region.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Barbaresco

Lying to the east of Barolo, Barbaresco's Nebbiolo wines are similarly bold and tannic, yet tend to be softer and more elegant. Red fruit notes dominate—typically summer berries and fragrant cherries—backed by glorious rose, potpourri, and anise fragrances. You also tend to find a lot less of Barolo's "tar" notes in these wines. The DOCG area is smaller than Barolo, with a slightly milder climate and limestone-based soils. All of this makes its wines a bit more approachable at a younger age. Barbaresco wine must age 26 months before release, with at least nine of those months spent in oak. The DOCG (Denominazione di Origine Controllata e Garantita) classification is the top tier for Italian wine classifications. It controls production methods and wine quality. Strict rules oversee the production of DOCG designated wines, including allowed varietals, winemaking procedures, barrel and bottle aging methods, grape ripeness and limits on grape yields during harvest. DOCG wines are also required to be officially tasted. DOCG bottles have numbered government seals across the neck of the bottle to prevent forgery.

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