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Barbaresco

2007 Barbaresco Nebbiolo

Gaja Barbaresco is a stunning expression of Nebbiolo from the prestigious Barbaresco region. The 2007 vintage showcases a beautiful red hue that hints at the complexity within. This wine offers a medium body that is perfectly complemented by high acidity, creating a vibrant and invigorating mouthfeel. The fruit intensity is prominent, revealing rich notes of dark cherry and plum intertwined with delicate floral undertones. Tannins are notable yet velvety, providing structure without overwhelming the palate. With a dry profile, Gaja Barbaresco delivers a refined and elegant experience that captures the essence of its terroir, making it a quintessential example of this iconic varietal. Whether enjoyed now or aged further, this wine promises to delight any enthusiast.

Tasting notes:


Rose Petal

Rose Petal

Cherry

Cherry

Leather

Leather

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Pasta with Tomato-Based Sauce, Ragu, Ossobuco

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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