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Barbaresco

2005 Barbaresco Red Blend

The Marchesi Di Barolo Barbaresco is a captivating red blend that beautifully reflects the elegance of its Barbaresco origin. This vintage from 2005 presents a deep ruby red color, hinting at the rich flavors that await. On the palate, it offers a medium body that strikes a balance between smoothness and structure, complemented by medium acidity that adds a refreshing brightness. The wine showcases prominent fruit intensity, with flavors of dark cherry and plum intermingling with subtle undertones of spice and earthiness, creating a harmonious and complex profile. Tannins are notable yet refined, providing a sturdy backbone without overwhelming the drinker, making this wine both approachable and sophisticated. While it displays a dry character, the wine's mouthwatering qualities invite further exploration, enhancing the overall enjoyment of this stellar Barbaresco.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Barbaresco

Lying to the east of Barolo, Barbaresco's Nebbiolo wines are similarly bold and tannic, yet tend to be softer and more elegant. Red fruit notes dominate—typically summer berries and fragrant cherries—backed by glorious rose, potpourri, and anise fragrances. You also tend to find a lot less of Barolo's "tar" notes in these wines. The DOCG area is smaller than Barolo, with a slightly milder climate and limestone-based soils. All of this makes its wines a bit more approachable at a younger age. Barbaresco wine must age 26 months before release, with at least nine of those months spent in oak. The DOCG (Denominazione di Origine Controllata e Garantita) classification is the top tier for Italian wine classifications. It controls production methods and wine quality. Strict rules oversee the production of DOCG designated wines, including allowed varietals, winemaking procedures, barrel and bottle aging methods, grape ripeness and limits on grape yields during harvest. DOCG wines are also required to be officially tasted. DOCG bottles have numbered government seals across the neck of the bottle to prevent forgery.

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