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Barbaresco

2005 Barbaresco Nebbiolo

The Giribaldi Barbaresco, crafted from the illustrious Nebbiolo varietal, is a distinguished red wine that embodies the essence of its Barbaresco origin. This 2005 vintage presents a captivating profile marked by its medium to full-bodied structure, showcasing a delightful balance of bright acidity and substantial tannins that lend to its age-worthiness. The fruit intensity is pronounced, offering enticing notes of cherry, rose petal, and earthy undertones, which are hallmarks of Nebbiolo. Hailing from one of the most revered wine regions in Italy, the complexity and elegance of this Barbaresco make it an exemplary representation of its terroir. Enjoy this wine with a hearty meal, as its structure and flavor profile truly shine alongside rich dishes.

Tasting notes:


Cherry, Leather, Rose Petal

Cherry

Cherry

Leather

Leather

Rose Petal

Rose Petal

Flavor profile:


Body Medium

Very Light Full

Color Intensity Color Intensity 0

Low High

Fruit Intensity Medium

Low Pronounced

Spiciness Spiciness 0

Low High

Oak Oak 3

Low High

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Acidity Pronounced

Low Pronounced

Pairs well with:


Herbed Lamb Chops, Braised Pork, Lamb With Mint Chimichurri

Region:


Barbaresco
Barbaresco

Lying to the east of Barolo, Barbaresco's Nebbiolo wines are similarly bold and tannic, yet tend to be softer and more elegant. Red fruit notes dominate—typically summer berries and fragrant cherries—backed by glorious rose, potpourri, and anise fragrances. You also tend to find a lot less of Barolo's "tar" notes in these wines. The DOCG area is smaller than Barolo, with a slightly milder climate and limestone-based soils. All of this makes its wines a bit more approachable at a younger age. Barbaresco wine must age 26 months before release, with at least nine of those months spent in oak. The DOCG (Denominazione di Origine Controllata e Garantita) classification is the top tier for Italian wine classifications. It controls production methods and wine quality. Strict rules oversee the production of DOCG designated wines, including allowed varietals, winemaking procedures, barrel and bottle aging methods, grape ripeness and limits on grape yields during harvest. DOCG wines are also required to be officially tasted. DOCG bottles have numbered government seals across the neck of the bottle to prevent forgery.

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