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South Eastern Australia Pinot Grigio

Banrock Station Pinot Grigio from South Eastern Australia presents itself as an exemplary white wine that captures the essence of its region. This wine offers a light-bodied profile, ideal for those looking for an easygoing, food-friendly option. The bright acidity is refreshing and invigorates the palate with lively zest. Fruit intensity is moderate, featuring notes of crisp apple, pear, and a hint of citrus, making this wine delightfully approachable and well-suited for various occasions. The Pinot Grigio’s mild dryness adds to its charm, ensuring a balanced finish that will leave you reaching for the next sip. This handcrafted gem from the vineyards of South Eastern Australia is perfect for casual gatherings or sophisticated celebrations alike.

Tasting notes:


Green Apple

Green Apple

Pear

Pear

Lemon

Lemon

Pairs well with:


Ceviche, Seafood Salad, Light Seafood

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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