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Bandol Vineyard Cabassaou

Bandol Mourvedre, Grenache Noir, Mourvèdre, Cinsault, Carignan

The Domaine Tempier Bandol Vineyard Cabassaou is a captivating red wine hailing from the Bandol region. This elegant blend features the rich and bold character of Mourvedre, the smooth Grenache Noir, the floral Mourvèdre, the lively Cinsault, and the structured Carignan. This wine showcases a full body that is complemented by a pronounced acidity and prominent fruit intensity. The tannins add a notable firmness to the overall profile, creating a well-rounded and satisfying experience.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Leather

Leather

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Low

Low Pronounced

Pairs well with:


Ratatouille, Grilled Meats, Grilled Lamb

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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