Bandol Mourvedre, Grenache Noir, Cinsault
Chateau Sainte Anne Bandol Rosé is a delightful wine that showcases the exceptional terroir of the Bandol region in France. Crafted from a blend of Mourvèdre, Grenache Noir, and Cinsault, this wine presents a vibrant red hue that invites you to explore its aromatic complexity. On the palate, it exhibits a medium-bodied profile, balanced with a bright acidity that invigorates the senses. The fruit intensity is wonderfully pronounced, featuring notes of red berries, citrus, and subtle floral hints that contribute to its overall allure. The tannins are soft and elegant, providing a gentle structure that complements its food-friendly nature. This rosé is crafted in a dry style, making it refreshingly crisp and perfect for pairing with a variety of dishes or enjoying on its own.
Chateau Sainte Anne Bandol Rosé is a delightful wine that showcases the exceptional terroir of the Bandol region in France. Crafted from a blend of Mourvèdre, Grenache Noir, and Cinsault, this wine presents a vibrant red hue that invites you to explore its aromatic complexity. On the palate, it exhibits a medium-bodied profile, balanced with a bright acidity that invigorates the senses. The fruit intensity is wonderfully pronounced, featuring notes of red berries, citrus, and subtle floral hints that contribute to its overall allure. The tannins are soft and elegant, providing a gentle structure that complements its food-friendly nature. This rosé is crafted in a dry style, making it refreshingly crisp and perfect for pairing with a variety of dishes or enjoying on its own.
