Balsa De Piedra

Tupungato Semillon

The Michelini I Mufatto Balsa De Piedra is a Semillon white wine sourced from the Tupungato region. This wine embodies a medium body with a crisp and refreshing acidity, making it an ideal choice for those who enjoy wines with a moderate fruit intensity. The Semillon grape variety shines through in this wine, offering a delightful experience with a balanced touch of dryness, perfect for a variety of occasions.

Tasting notes:

Honey

White Peach

Citrus Blossom

Pairs well with:

Grilled Shrimp, Grilled Shrimp with Garlic Butter, Asparagus Risotto

Region:

Mendoza

Mendoza is the heart of Argentinian wine production. It was here where a previously little-known French grape variety called Malbec became a global superstar. With its extreme altitudes and Andean climate, Mendoza nurtures its vineyards in dramatic sun-drenched plateaus set against snow-capped peaks. At these elevations, the intense UV light ripens grapes in a unique way, working with the cold mountain air to create gloriously supple and expressive wines with bold yet brightly aromatic fruit. Mendoza's high-quality varietals from Bonarda, Syrah and Cabernet Sauvignon grapes are also notable, as are its fine Torrontés, Sauvignon Blanc and Pinot Noir from sub-regions such as Maipú, Luján de Cuyo and the Uco Valley.

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