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2016 Portugal Touriga Nacional

Luis Pato's 2016 Touriga Nacional is a captivating red wine hailing from the picturesque vineyards of Portugal. This wine boasts a medium-bodied profile that complements its harmonious structure, presenting a delightful balance with medium acidity that invigorates the palate. The fruit intensity is prominent, showcasing lush flavors of ripe blackberries and cherries, while subtle earthy undertones add complexity to each sip. The tannins are firm yet approachable, providing a delightful grip that enhances the overall experience. With its dry character, this wine is incredibly food-friendly and makes an excellent companion for a variety of dishes, from savory meats to rich vegetarian options. Each glass invites you to savor the rich terroir of Portugal, making this wine a true expression of the region's winemaking heritage.

Tasting notes:


Blackberry, Blackcurrant, Baking Spice

Blackberry

Blackberry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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