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Baconoir

Southern Oregon Red Blend

The Wild Goose Vineyard Baconoir is an enchanting red blend that beautifully represents the Southern Oregon winegrowing region. This wine showcases a medium body, offering a delightful richness that envelops the palate. Its acidity is notably bright, providing a refreshing lift that enhances the overall drinking experience. With a prominent fruit intensity, expect enticing notes of dark cherries and raspberries that dance harmoniously alongside subtle hints of earthiness. Tannins are medium, lending a soft structure that invites further sips. This wine is masterfully crafted to be dry, making it an exceptional choice for those seeking a food-friendly accompaniment to a variety of dishes. Enjoy the delightful complexity and charm of this exquisite blend from Southern Oregon.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


Oregon
Oregon

With its rugged landscape and cool Pacific climate, Oregon is one of the world's great modern Pinot Noir regions. The Willamette Valley produces an impressive array of styles across its six AVAs, from fragrantly fruity to lush and complex. This is thanks to a range of terroirs that are eerily similar to Burgundy's in France (Oregon even lies on the same latitude). In fact, major Burgundy producers have set up in Oregon to make wine, including Domaine Drouhin and Louis Jadot. And it is not just Pinot Noir found in Oregon. Other benchmark grapes include Pinot Gris, Chardonnay and Riesling; Cabernet, Merlot and Syrah thrive in the southern AVAs.

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