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Ayler Kupp

2010 Mosel Riesling

The Margarethenhof Ayler Kupp 2010 is a stunning representation of the Mosel region, showcasing the expressive qualities that Riesling is beloved for. This white wine delights the palate with its medium-bodied character, accompanied by a pronounced acidity that brings a refreshing brightness to the experience. The fruit intensity is high, revealing luscious notes of ripe stone fruits, citrus, and a hint of floral elegance that dances on the nose. With a bone-dry profile, this wine is perfectly balanced, offering a crisp finish that invites you to take another sip. The beautiful interplay of these elements makes this Riesling a remarkable choice for those seeking complexity and brightness in their glass.

Tasting notes:


Peach

Peach

Apricot

Apricot

Honey

Honey

Flavor profile:


Body Very Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity High

Low Pronounced

Sweetness Medium Sweet

Bone Dry Sweet

Region:


Germany
Germany

Riesling is the most famous varietal in Germany, and is made in a range of styles, from dry and steely to sweet and peachy. The wines are classified according to the region as well as how much sugar is in each wine. Aside from the aromatic Riesling, you will also find subtle, refreshing whites made from local grapes like the floral Müller-Thurgau and Silvaner. Germany also produces some increasingly excellent red wine, mostly crisp and brightly fruity Pinot Noir (locally known as Spätburgunder).

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