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Awards

South Eastern Australia Moscato

Yellow Tail Awards Moscato from South Eastern Australia brings a light, delicate, and refreshing experience. This white wine is known for its gentle acidity that adds a touch of brightness to its vibrant, high fruit intensity. The Moscato varietal shines through with prominent floral and fruity notes that make it a perfect choice for those who enjoy a sweeter, easy-drinking wine. The South Eastern Australia region's favorable climate contributes to the grapes' optimal ripening, resulting in a well-balanced and flavorful Moscato that is sure to delight the palate.

Tasting notes:


Peach, Honeysuckle, Orange

Peach

Peach

Honeysuckle

Honeysuckle

Orange

Orange

Pairs well with:


Fresh Fruit, Brie, Fruit Salad

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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