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Awards

South Eastern Australia Cabernet 60% Merlot 40%

Yellow Tail Awards is a captivating red wine blend hailing from the sunny vineyards of South Eastern Australia. This exquisite wine boasts a harmonious composition of 60% Cabernet and 40% Merlot grapes, resulting in a full-bodied, bright, and fruit-forward profile. The deep red color hints at the rich and luscious flavors that await in every glass. With its velvety texture and vibrant fruit intensity, Yellow Tail Awards is a true delight for the senses, showcasing the best of Australian winemaking expertise and terroir.

Tasting notes:


Blackberry

Blackberry

Blackcurrant

Blackcurrant

Vanilla

Vanilla

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Barbecued Ribs, Grilled Steak, Grilled Meats

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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