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Finger Lakes Blaufränkish, Cabernet Franc

Atwater Estate Vineyards Blaufränkish and Cabernet Franc is an enchanting red wine that truly showcases the unique terroir of the Finger Lakes region. The blend presents a medium-bodied profile, inviting you into an experience that balances both elegance and depth. Lively acidity brightens the palate, enhancing the delightful fruit-forward notes that swirl with hints of dark cherry and raspberry, making each sip truly mouthwatering. The tannins are soft and inviting, providing structure without overwhelming the wine's delicate nature. This red delight is perfectly dry, making it an excellent companion for a variety of dishes, whether enjoyed at a celebratory gathering or a cozy dinner at home.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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