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Atlântico

2017 Vinho Verde Red Blend

The Marcio Lopes Atlântico 2017 is a captivating red blend hailing from the beautiful Vinho Verde region, known for its lush landscapes and unique microclimates. This wine presents a lovely deep red hue that invites exploration. On the palate, it offers a pleasing combination of medium body and bright acidity, showcasing its refreshing character. The fruit intensity shines through, revealing delightful notes of ripe cherries and blackberries, balanced by subtle earthy undertones. With nicely integrated tannins that provide structure without being overpowering, this wine is food-friendly and pairs wonderfully with a variety of dishes, making it a versatile choice for any occasion. The overall impression is one of elegance and approachability, capturing the essence of Vinho Verde's winemaking heritage.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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