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Armstrong Red

Pennsylvania Red Blend

The Armstrong Valley Armstrong Red is a captivating red blend that beautifully showcases the unique terroir of Pennsylvania. This wine presents a medium-bodied structure, offering a delightful balance that makes it incredibly food-friendly. Its acidity is bright and refreshing, enhancing the wine's overall vibrancy and juiciness on the palate. The fruit intensity is pronounced, with lush notes of dark berries and ripe cherries that take center stage, complemented by subtle earthy undertones. Tannins are notable yet well-integrated, providing a smooth yet firm texture that invites savoring. This red blend is crafted to be dry, allowing the fruit flavors to shine through without excessive sweetness, making it a versatile choice for various occasions.

Tasting notes:


Black Cherry, Blackberry, Oak

Black Cherry

Black Cherry

Blackberry

Blackberry

Oak

Oak

Region:


Pennsylvania
Pennsylvania

Pennsylvania, with its rich historical tapestry and varied landscapes ranging from rolling hills to fertile valleys, is a diverse and evolving winegrowing region in the eastern United States. The state's American Viticultural Areas (AVAs) benefit from a climate influenced by both the Atlantic Ocean and the Appalachian Mountains, which moderate temperatures and provide a varied terroir. This geographical diversity allows for a lengthy growing season, during which the grapes can develop complex flavors and balanced acidity. Vineyards situated in cooler, elevated areas excel in producing refined, aromatic wines, while the warmer, more sheltered valleys are ideal for cultivating fuller, richer varieties.

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