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Arbois

1990 Arbois 50% Trousseau - 50% Poulsard

The Camille Loye Arbois 1990 is a captivating red wine that beautifully embodies the unique characteristics of the Arbois region. Composed of equal parts Trousseau and Poulsard, this exquisite blend presents a medium-bodied profile with a vibrant acidity that invigorates the palate. The fruit intensity is pronounced, offering delightful notes of red berries intertwined with subtle earthy undertones, showcasing the wine's terroir. The tannins are soft and approachable, providing a gentle structure that complements the wine's overall elegance. On the dryness spectrum, this wine is dry, making it an ideal companion to a variety of food pairings. Overall, the Camille Loye Arbois 1990 is a splendid expression of its varietals, promising an enjoyable tasting experience.

Tasting notes:


Cherry

Cherry

Raspberry

Raspberry

Earth

Earth

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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