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Aquileia

Friuli Pinot Grigio

The Foffani Aquileia is a delicate and refreshing white wine crafted from the Pinot Grigio grape variety in the Friuli region. This elegant wine embodies a light body, gentle acidity, moderate fruit intensity, and a dry profile. The Foffani Aquileia Pinot Grigio exudes a crisp and lively character, with notes of citrus, green apple, and a hint of minerality, making it a perfect choice for warm afternoons or elegant seafood dinners. A true representation of the Friuli region's winemaking expertise, this wine is a delightful companion for any occasion.

Tasting notes:


Pear

Pear

Honeysuckle

Honeysuckle

White Peach

White Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Ceviche, Light Seafood, Grilled Shrimp with Garlic Butter

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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