Aquilea

Friuli Refosco

The Tenuta Beltrame Aquilea wine, crafted from the Refosco grape, is a radiant red gem hailing from the picturesque Friuli region. This wine embodies a harmonious balance of body, acidity, fruit intensity, tannins, and dryness, creating a sensory journey that transcends mere sips into an experience of flavor and elegance. Refosco's distinct character shines through in every glass of this Friulian delight, showcasing the unique terroir and winemaking expertise of the region.

Tasting notes:

Black Cherry

Blackberry

Earth

Pairs well with:

Roasted Duck, Lamb Chops, Grilled Meats

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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