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Appenheimer Daubhaus

2008 Rheinhessen Red Blend

The E. Maria Gerhardt Appenheimer Daubhaus is an exceptional red blend hailing from the Rheinhessen region, known for its rich winemaking heritage. This 2008 vintage showcases a captivating deep red color that entices the eye. On the palate, it offers a full-bodied experience, with vibrant acidity that adds a refreshing lift, making each sip exhilarating. The fruit intensity is prominent, featuring luscious notes of dark cherry and ripe plum, seamlessly intertwined with subtle hints of spice and earthiness. The tannins are notable yet gracefully integrated, providing structure and a pleasant mouthfeel that lingers. This wine is beautifully dry, making it an ideal companion for a variety of culinary delights, further enhancing its reputation as a wine of charm and complexity.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


Germany
Germany

Riesling is the most famous varietal in Germany, and is made in a range of styles, from dry and steely to sweet and peachy. The wines are classified according to the region as well as how much sugar is in each wine. Aside from the aromatic Riesling, you will also find subtle, refreshing whites made from local grapes like the floral Müller-Thurgau and Silvaner. Germany also produces some increasingly excellent red wine, mostly crisp and brightly fruity Pinot Noir (locally known as Spätburgunder).

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