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Antle

2010 Chalone Pinot Blanc

The 2010 Lioco Antle is a captivating expression of Pinot Blanc from the esteemed Chalone region, known for its unique terroir and exceptional winemaking practices. This white wine showcases a medium body that elegantly carries its flavor profile. The acidity is bright and lively, creating a refreshing and mouthwatering experience that dances on the palate. Aromas of stone fruit and citrus dominate, complemented by subtle floral notes and a hint of minerality, leading to a prominent fruit intensity that enchants the senses. This wine is bone dry, making it incredibly food-friendly, ideal for pairing with seafood dishes or light salads. With its graceful structure and delightful complexity, the 2010 Lioco Antle is sure to impress any wine enthusiast.

Tasting notes:


Honey

Honey

Almond

Almond

White Peach

White Peach

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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