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Antipasto

Paso Robles Sangiovese

Alloy Wine Works Antipasto is a vibrant Sangiovese from the Paso Robles region, showcasing a beautiful red hue. This Sangiovese offers a medium body with bright acidity, allowing the flavors to dance on your palate. The fruit intensity is prominent, with luscious red fruit notes that lead to a delightful finish. The wine strikes a perfect balance of dryness, making it a versatile choice for various food pairings. Crafted with precision in Paso Robles, this wine captures the essence of the region in every sip.

Tasting notes:

Cherry

Blackberry

Baking Spice

Pairs well with:

Pasta with Tomato-Based Sauce, Eggplant Parmesan, BBQ Pork Ribs

Region:

Paso Robles

California's fastest-growing wine region is quickly gaining an international reputation for its innovative and boundary-breaking wines. Located halfway between LA and San Francisco, the Paso Robles AVA in San Luis Obispo County has two main zones. The eastern side has a hot and sunny climate with deep, rich soils producing plush, fruity wines with sweet ripe flavors. To the west, the cooling influence of the Pacific brings a zingy backbone to rich Zinfandel and Rhône favorites like Syrah and Viognier. Italian varietals like Sangiovese and Nebbiolo are also favorites of Paso Robles grape growers and wine drinkers.

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