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Antelope

New Mexico Red Blend

Black Mesa Winery Antelope is a captivating red blend that showcases the unique terroir of New Mexico. This wine presents a vivid crimson color, inviting you to explore its delightful aromas. The body is medium, providing a well-rounded mouthfeel that harmonizes with its moderate acidity, offering a refreshing balance. The fruit intensity is prominent, revealing rich notes of dark cherry and ripe plum, which beautifully intertwine with subtle hints of spice. Tannins are medium and contribute a smooth structure that enhances the wine's overall elegance. Antelope is dry, making it a versatile choice for food pairings or simply enjoying on its own. This wine captures the spirit of New Mexico's winegrowing heritage, creating an experience that is both pleasing and memorable.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Oak

Oak

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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